How is baking in space different than on Earth?
Very cool question to ask and answer today!
Very interesting idea! I suspect we’ll be hearing more about this sort of thing in the coming years.
I bet we will hear more of this as we go off-world in the future. I'm thinking about zero-G cooking competitions, how would I contain my ingredients in that environment? I am so used to working against gravity instead of with it.
Brian, it sounds like you might just find a way to do this. I think your enthusiasm could be contagious..
Contagious definitely, I am the Culinary cheerleader that you need!
Good topic. I think baking in zero gravity would most likely be an interesting and enjoyable experience for you. I hope you get the chance.
Very cool question to ask and answer today!
Very interesting idea! I suspect we’ll be hearing more about this sort of thing in the coming years.
I bet we will hear more of this as we go off-world in the future. I'm thinking about zero-G cooking competitions, how would I contain my ingredients in that environment? I am so used to working against gravity instead of with it.
Brian, it sounds like you might just find a way to do this. I think your enthusiasm could be contagious..
Contagious definitely, I am the Culinary cheerleader that you need!
Good topic. I think baking in zero gravity would most likely be an interesting and enjoyable experience for you. I hope you get the chance.